thai master class
Join our Thai Cooking Class at THEE Vijit Lanna Hotel for a hands-on journey into the heart of Thai cuisine. This 2-hour session begins with an introduction to Thai herbs, spices, and curries, followed by a visit to our organic garden to gather fresh ingredients.
Guided by our Chef and Khun Tip, you’ll learn to prepare authentic dishes, mastering techniques and flavors unique to Thailand. After cooking, enjoy a delicious lunch featuring your creations.
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Begin your experience by exploring the aromatic world of Thai herbs and spices, learning about their unique flavors and their role in crafting the perfect curry. Discover the delicate balance of sweet, spicy, sour, and salty—an essential principle in Thai cuisine. Step into our lush organic garden to handpick the freshest ingredients, connecting you to the essence of Thai cooking traditions.
Next, roll up your sleeves and dive into hands-on cooking, guided by expert instruction. Whether you’re crafting a rich green curry, a fragrant tom yum soup, or a classic Thai stir-fry, every dish is a celebration of flavor, culture, and creativity. You’ll gain valuable cooking techniques and a deeper appreciation for Thailand’s culinary heritage, ensuring you can recreate these flavors long after the class ends.
two hours
In our restaurant area (daily limited capacity)
THB 2,150 per Couple
savory menu
Select 2 of your favorite dishes
tom yum goong
Spicy prawn soup with Lemongrass and lime juice
phad thai (prawn/chicken/pork)
Thai style fried noodle
tom kha (chicken/prawn)
Chicken or Prawn soup with coconut milk
gai pad med ma muang
Stir fried chicken with cashew nuts
gang kiaw wan (prawn/chicken/pork)
Green Prawn/Chicken/Pork curry
som tam malakor
spicy papaya salad
poh pia tod (Vegetarian menu)
Fried Vegetable and cellophane noodle spring rolls
phad thai jay (Vegetarian menu)
Thai style vegetarian fried noodle
No Thai meal is complete without a traditional dessert!
After mastering savory dishes, learn to prepare an authentic Thai sweet treat. You’ll create Kluay Buad Chee, a comforting dessert of bananas gently simmered in creamy coconut milk, and Bua Loy, delicate rice flour dumplings served in warm, fragrant coconut cream. These beloved Thai desserts provide the perfect sweet ending to your culinary experience.
dessert menu
Select one of your favorite dishes
gluay buad chee
Banana in coconut milk
bua loy
Taro or Pumpkin dumpling in coconut milk
fak tong buad chee
Pumpkin in coconut milk
The session concludes with a delightful reward—savoring the delicious meal and desserts you’ve prepared, paired with a refreshing herbal drink. Enjoy the fruits of your labor in a warm and inviting setting, making this experience both satisfying and memorable.
Perfect for individuals, couples, or families, our Thai Cooking Class offers a unique opportunity to learn, create, and indulge. Whether you’re a beginner or a seasoned home cook, this class is an enriching way to immerse yourself in Thai culture and cuisine.
Don’t miss the chance to experience authentic Thai cooking at THEE Vijit Lanna Hotel—an unforgettable culinary adventure awaits!
THB 2,150 per Couple
How to book ?
1. To book this package, please make your room reservation through our website and select this package option before proceeding to payment
2. If you have made your room reservation through other channels, you may request this package add-on with our front desk staff during check-in